Posts for Archives: Project

The original 1.7-mile two-lane bridge spanning the Potomac River from Newburg, MD, to Dahlgren, VA, had a long history of significant traffic delays with backups extending up to five miles from the bridge. There were numerous collisions annually due to the narrow two-lane configuration and absence of a median barrier. For wide loads, the bridge […]

The South Puget Sound Community College Dr. Angela Bowen Center for Health Education converted an existing facility into a vibrant and inclusive student-centered learning environment that mirrors real-world healthcare settings. The project’s primary goals were to maintain a strict schedule, prioritize sustainability, allow for flexibility and support ease of maintenance. Design principles revolved around creating […]

Photo Credit: Max Kun Zhang Building 60 (B60), an emblem of history, was originally designed in 1905 by McKim, Mead and White as the Officer’s Club on Fort McNair in Washington, DC. The goal was to transform it into an education facility and assembly space for the Inter-American Defense College (IADC), preserving its heritage while […]

Photo Credit: Casey Dunn Photography RiverSouth, a Class AA office tower in Austin’s South-Central Waterfront, is located on a triangular site, surrounded by major pedestrian and vehicular thoroughfares. The site is also located on a flood plain with a shallow water table, adjacent to one of Austin’s most popular parks. These factors presented a unique […]

Photo Credit: Gregg Willett Phipps Plaza started life in 1969 as the first fully-enclosed, multi-level mall in Atlanta. Over subsequent decades, it was improved and expanded to meet the evolving expectations of shoppers, cementing its status as the top shopping destination for Atlanta and the Southeast. But in a time of weakening demand in the […]

Mark Anthony Brewing’s (MAB) expansive, new 1.3-million sq. ft. brewing, packaging and logistics facility is one of the largest breweries to be built in the U.S. in more than 25 years. It produces approximately 80 million cases per year of White Claw Hard Seltzer, Mike’s Hard Lemonade, Mike’s Harder Lemonade and Cayman Jack Cocktails. Design-builder […]

Photo Credit: Eugenia Uhl Intralox Hammond is a plastics manufacturing plant, distribution warehouse and office space. This 400,000 sq. ft. new construction structure incorporates 19,200 cubic yards of concrete and 2,700 tons of structural steel. This expansion ties in directly to the preexisting manufacturing facility, tripling operations. Intralox Hammond is a custom and intricate mega-project […]

The 411,500 sq. ft. Bell & Evans Organic Chicken Harvesting Facility in Fredericksburg, PA., incorporates all the newest innovations in the poultry industry to create a cutting-edge, one-of-a-kind facility. After visiting many European poultry farms, Bell & Evans’ Owner decided to incorporate what he saw into his own facility. Stellar designed the plant in five […]

The Prebys Innovation and Education Center is a four-story expansion across 68,000 sq. ft. on Sharp HealthCare’s existing campus. The facility creates a central hub for healthcare innovation and was designed to blend functionality with innovation. Notable features include an auditorium, kitchen, servery and café that merges indoor and outdoor space, and it showcases four […]

The U.S. courthouse in San Antonio was built to replace the aging John H. Wood Jr. U.S. Courthouse, which had poor security, outdated building systems and unstable foundations. In addition, there was inadequate space for all of the courthouse’s administrative functions and many offices were located in a separate building. The lack of space also […]